Description
- When pouring soup, the clever design of the return port makes it difficult to drip. The depth of the frying pan is moderate, and the flame point has a good intelligent temperature control effect
- Avoid sharp metal hard objects contacting the surface, which will affect the non-stick effect
- Quick cleaning, clean with one rub-the stone pot has a fine, smooth and not rough bottom, no food residues and oil stains, no oil, fast cleaning
- Light oily smoke non-stick pan-non-stick pan at the bottom of the pan, easy to use in the kitchen, omelette is not sticky or sticky
- Thicker alloy bottom, compatible with all kinds of stoves, cooking more freely